The Park
Areas of innovation

Foto:PTi TECNiCAFÉ

Areas of innovation

  • OBTAINING HIGH-QUALITY COFFEES
  • Production Systems
  • Processing Systems
  • Tools for Planning and Monitoring
  • ENVIRONMENTAL SERVICES, ASSETS AND TECHNOLOGY
  • Environmental Monitoring
  • Assessment of environmental assets and services
  • ECOTechnology for the coffee ecosystem
  • MANAGEMENT OF VALUE CHAINS
  • Knowledge and know-how for quality
  • Building associations and partnerships
  • Appropriation and transfer

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TECNICAFÉ - Áreas de innovación
The Park
Areas of innovation

Foto:PTi TECNiCAFÉ

Areas of innovation

  • OBTAINING HIGH-QUALITY COFFEES
  • Production Systems
  • Processing Systems
  • Tools for Planning and Monitoring
  • ENVIRONMENTAL SERVICES, ASSETS AND TECHNOLOGY
  • Environmental Monitoring
  • Assessment of environmental assets and services
  • ECOTechnology for the coffee ecosystem
  • MANAGEMENT OF VALUE CHAINS
  • Knowledge and know-how for quality
  • Building associations and partnerships
  • Appropriation and transfer

Subscribe to our newsletter